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COOKING (CEREALS) (1) answer(s).
 
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ID:   014950


Grains / Spilsbury, Louise 2009  Book
Spilsbury, Louise Book
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Publication London, Heinemann Library, 2009.
Description 32pYellow Spine
Series Eat smart
Summary/Abstract Gives an overview on grains, their source, the nutrition they provide and the best way to eat them. Includes recipes.
Standard Number 9780431066172 Hb.
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Accession#Call#Current LocationStatusPolicyLocation
014707641.331/SPIMainOn ShelfGeneral