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CEREALS AS FOOD (2) answer(s).
 
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1
ID:   026197


Grain group / Schuh, Mari C. 2006  Book
Schuh, Mari C. Book
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Publication Mankato, Capstone Press, 2006.
Description 24pOrange Spine
Series Healthy eating with MyPyramid
Summary/Abstract Simple text and photographs present the grain group, the foods in the group, and examples of healthy eating choices.
Standard Number 9780736853712 Pb.
Key Words Nutrition  Grain  UOI - Personal choices  Cereals as food  Lexile 430L 
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Accession#Call#Current LocationStatusPolicyLocation
023965641.331/SCHMainOn ShelfGeneral 
2
ID:   014950


Grains / Spilsbury, Louise 2009  Book
Spilsbury, Louise Book
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Publication London, Heinemann Library, 2009.
Description 32pYellow Spine
Series Eat smart
Summary/Abstract Gives an overview on grains, their source, the nutrition they provide and the best way to eat them. Includes recipes.
Standard Number 9780431066172 Hb.
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Accession#Call#Current LocationStatusPolicyLocation
014707641.331/SPIMainOn ShelfGeneral