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| 1 |
ID:
010933
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| Publication |
London, Dorling Kindersley Limited, 2002.
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| Description |
127pWhite Spine
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| Summary/Abstract |
Looks at what life is like for children of different countries and how each child can fulfill his or her hopes and ambitions no matter how little or much their human rights are infringed.
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| Contents |
Survival
Where do they live?
Survival
Every child should have water
How much water is there?
Watery tales
Nou (case study of a child in Laos)
Every child should have food
Why do we need food?
What's cooking?
Vincent (case-study of a child in Rwanda)
Every child should have a home
Where do people live?
A place to live
Mahasin (case-study of a child in Sudan)
Nadin (case-study of a child in the West-Bank)
Every child deserves a happy life
What do tyou need to stay healthy?
Health for life
Natalie (case-study of a child in the UK)
Development
Every child has a right to education
Why do we need an education?
School for all
Sbongile (case-study of a child in South Africa)
Maria (case-study of a child in Afghanistan)
Every child has the right to play
What's the point of playing
Just played
Michael (case-study of a child in Australia)
Protection
Every child needs love and care
Who loves and cares for you?
Family feelings
Ivana (case-study of a child in Yugoslavia)
No child should be exploited through work
Why do children work?
Hard work
Arif (case-study of a child in Bangladesh)
No child should fight in a war
What happens in a war?
War and recovery
Isa (case-study of a child in Sierra Leone)
No child should be held back by a disability
What is life like with a disability
CJ (case-study of a child in America / USA)
Participation
Every child has the right to an identity
Who are you?
What's in a name?
Nationality
Najaha and Abdisukri (case-study of two children in the Netherlands)
Religion
Eli (case-study of a child in Israel)
Every child has the right to free expression
Express yourself!
Freedom of expression
Taralyn (case-study of a child in America / USA)
Every child deserves a happy life
Sibasish (case-study of a child in India)
Mayerly (case-study of a child in Columbia)
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| Standard Number |
9781405314602 Pb/Hb.
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| Accession# | Call# | Current Location | Status | Policy | Location |
| 011318 | 305.234/RAY | Main | On Shelf | General | |
| 016670 | 305.234/RAY | Main | On Shelf | General | |
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| 2 |
ID:
024939
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| Publication |
London, Hodder Children's Books,
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| Description |
124pGreen Spine
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What's the big idea?
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| Summary/Abstract |
An essential guide towards the roles of animals in our lives, and the history of "animal rights".
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| Standard Number |
0340667206 Pb.
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Circulation
| Accession# | Call# | Current Location | Status | Policy | Location |
| 022766 | 179.3/GAN | Main | On Shelf | General | |
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| 3 |
ID:
020011
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| Publication |
Michigan, Cherry Lake Publishers, 2015.
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| Description |
32pGreen Spine
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21st Century Skills Library: Asking Questions about Media
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| Summary/Abstract |
This book encourages you to read and think critically about the importance of media literacy in your life.
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| Contents |
Introduction
Who creates and pays for advertisements?
Who is the target audience?
What is the text of the advertisement? What is the subtext?
What tools are used to grab a viewer's attention?
What values and lifestyles are represented?
Wrapping up (or helping others become smart media users)
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| Standard Number |
9781633625037 Pb.
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Circulation
| Accession# | Call# | Current Location | Status | Policy | Location |
| 018843 | 659.19644/PER | Main | On Shelf | General | |
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| 4 |
ID:
012996
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| Publication |
Illinois, Raintree Publishers, 2012.
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| Description |
48pBlue Spine
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The environment challenge
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| Summary/Abstract |
Looks at famine and drought, the need for more sustainable farming practices and water use, and patterns of consumption.
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| Contents |
Famine and drought
Too many mouths to feed
Growing food
The water crisis
From farm to plate
Vanishing fields
We want good food
What we all eat
Glossary
Find out more
Index
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| Standard Number |
9781410943262 Pb.
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Circulation
| Accession# | Call# | Current Location | Status | Policy | Location |
| 012885 | 363.8/LAN | Main | On Shelf | General | |
| 014990 | 363.8/LAN | Main | On Shelf | General | |
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| 5 |
ID:
007020
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| Publication |
Great Britain, Heinemann Library, 2002.
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| Description |
32pBlack Spine
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Food
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| Summary/Abstract |
Gives a closer look at what it is, where it comes from, and how it is produced, harvested and processed. Also explains why the food is good for you, how much of it you should eat and what food type it is. Includes a recipe to try out!
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What are bananas?
Kinds of bananas
In the past
Around the world
Banana plants
Growing bananas
Picking and washing
Sorting and packing
Bananas to us
Eating bananas
Good for you
Healthy eating
Banana milkshake recipe
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| Standard Number |
0431127700 Hb.
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Circulation
| Accession# | Call# | Current Location | Status | Policy | Location |
| 007505 | 641.34772/SPI | Main | On Shelf | General | |
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| 6 |
ID:
000611
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| Publication |
London, QED Publishing, 2006.
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| Description |
32p
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What's For Lunch?
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| Summary/Abstract |
You will find why bread is good for your body, the part it plays in a balanced diet and some great ideas of how you can make bread into a tasty lunchbox treat.
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| Standard Number |
1845383737 Hb.
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Circulation
| Accession# | Call# | Current Location | Status | Policy | Location |
| 003697 | 641.815/HEA | Main | On Shelf | General | |
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| 7 |
ID:
014191
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| Publication |
New York, Tricycle Press, 2004.
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| Description |
32pBlack Spine
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| Summary/Abstract |
Tells the story, in all its glory, of the sowing, growing, reaping, threshing, milling, mixing, kneading, shaping, rising, baking, and breaking of whole grain bread.
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| Standard Number |
9781582462738 Pb.
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Circulation
| Accession# | Call# | Current Location | Status | Policy | Location |
| 013965 | 641.815/LEV | Main | On Shelf | General | |
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| 8 |
ID:
024371
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| Publication |
New York, Phaidon Press, 2016.
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| Description |
36pBlue Spine
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| Summary/Abstract |
Unexpected set of food facts will engage both good eaters and resisters alike.
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| Standard Number |
9780714871400 Hb.
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Circulation
| Accession# | Call# | Current Location | Status | Policy | Location | IssuedTo | DueOn |
| 022262 | 641.3/STE | Main | Issued | General | | 300154 | 09-May-2024 |
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| 9 |
ID:
004549
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| Publication |
New York, The Rosen Publishing Group, 2004.
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| Description |
28pBlack Spine
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| Series |
Getting into nature
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| Summary/Abstract |
Relates the history of corn and its various uses and examines the plant's appearance, structure, growth and development.
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| Standard Number |
0823942058 Hb.
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Circulation
| Accession# | Call# | Current Location | Status | Policy | Location |
| 005592 | 633.15/HIP | Main | On Shelf | General | |
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| 10 |
ID:
023847
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| Publication |
New Delhi, Centre for Science and Environment,
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| Description |
22 min.video recording
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| Summary/Abstract |
The Norwegian government has built an underground vault to guard against a major catastrophe – nuclear war, asteroid strikes or severe climate change. It’s a seed bank on a wild Arctic island 500 miles from the North Pole: a store for all the known varieties of the world’s crops – just in case.
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| Standard Number |
1 DVD.
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Circulation
| Accession# | Call# | Current Location | Status | Policy | Location |
| N00551 | 631.521/DOO | Main | On Shelf | Non Book Material | |
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| 11 |
ID:
004700
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| Publication |
Chicago, World Book Inc., 1993.
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| Description |
64pGreen Spine
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| Series |
Growing Up
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| Summary/Abstract |
Provides information on different foods around the world, having a balanced diet and the nutritional benefits present in various foods.
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| Standard Number |
0716669005 Hb.
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Circulation
| Accession# | Call# | Current Location | Status | Policy | Location |
| 004846 | 610/GRO | Main | On Shelf | General | Reference |
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| 12 |
ID:
001374
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| Publication |
USA, Random House, 2005.
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| Description |
24pYellow Spine
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| Series |
Happy Healthy Monsters - 123 Sesame Street
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| Summary/Abstract |
Here’s one simple and imaginative way to get your kids - and the whole family! - eating to start every day the right way.
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| Standard Number |
0375830456 Hb.
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Circulation
| Accession# | Call# | Current Location | Status | Policy | Location |
| 001157 | 394.15/TAB | Main | On Shelf | General | |
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| 13 |
ID:
001119
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| Publication |
Great Britain, Hodder Wayland, 2001.
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| Description |
32pWhite Spine
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| Series |
Everyday Science
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| Summary/Abstract |
Children will have fun discovering answers to all the questions they frequently ask on the science in the kitchen.
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| Standard Number |
0750235179 Pb.
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Circulation
| Accession# | Call# | Current Location | Status | Policy | Location |
| 000090 | 641/TAY | Main | On Shelf | General | |
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| 14 |
ID:
010137
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Food
/ Hunter, Barbara
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2002
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| Publication |
Great Britain, Heinemann Library, 2002.
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| Description |
24pBlue Spine
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| Series |
Let's look at
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| Summary/Abstract |
Includes different foods from everyday life painted and represented in art. It provides a great opportunity for young children to compare and contrast different styles, and to use descriptive language to express their thoughts and feelings in response to the pieces of art.
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| Contents |
Food
Apples and oranges
Grapes
Bananas
Melons
Bread
Biscuits
Cakes
Burger
Bodies from food
Index
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| Standard Number |
0431163898 Pb.
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Circulation
| Accession# | Call# | Current Location | Status | Policy | Location | IssuedTo | DueOn |
| 010531 | 704.9/HUN | Main | Issued | General | | EMP00364 | 08-May-2024 |
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| 15 |
ID:
015020
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Food
/ Mason, Paul
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2006
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| Publication |
Illinois, Heinemann Library, 2006.
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| Description |
48pYellow spine
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Planet under pressure
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| Summary/Abstract |
The growing food industry has brought dramatic changes to people's eating habits, the food sources and its production. These have affected our diet, health, lives and our planet. This book provides a fascinating overview of challenges the global community faces surrounding food production and consumption today.
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Food issues around the world
Feeding the world
The food industry
Food giants
Impacts of the food industry
Debates about food
Tomorrow's table
Statistical information
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| Standard Number |
1403477469 Hb.
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Circulation
| Accession# | Call# | Current Location | Status | Policy | Location |
| 014772 | 363.8/MAS | Main | On Shelf | General | |
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| 16 |
ID:
000968
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Food
/ Buller, Laura
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2005
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| Publication |
London, Dorling Kindersley Limited, 2005.
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| Description |
72pBlack Spine
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| Series |
Dk Eyewitness Guides
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| Summary/Abstract |
Describes many aspects of food including: nutrition, allergies, digestion, preservation, cultural signigicance, production, and more.
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| Contents |
The web of life
What is food?
Calories
The food guide pyramid
Choosing healthy food
Carbohydrates
Fibre
Good fats, bad fats
Protein
Vitamins
Minerals
Healing foods
Allergies and toxins
Digestion and absorption
Dietary needs
Making food last
Cooking food
Cuisine
Food and culture
Food and belief
Attitudes towards food
Crop staples
Livestock
Dairy foods
Fish and seafood
Food dangers
The GM debate
Why organic?
Feeding the world
Did you know?
Timeline
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| Standard Number |
1405308338 Hb.
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Circulation
| Accession# | Call# | Current Location | Status | Policy | Location |
| 001120 | 641.3/BUL | Main | On Shelf | General | |
| 001137 | 641.3/BUL | Main | On Shelf | General | |
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| 17 |
ID:
001783
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Food
/ Brimax (Pub.)
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2004
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| Publication |
Lenexa, Brimax, 2004.
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| Description |
22pLight Green Spine
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| Series |
Learn about
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| Summary/Abstract |
Learn all about food and how the different types of food help to keep our body healthy and strong.
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| Standard Number |
1858549043 Pb.
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Circulation
| Accession# | Call# | Current Location | Status | Policy | Location |
| 000096 | 641/BRI | Main | On Shelf | General | |
| 003708 | 641/BRI | Main | On Shelf | General | |
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| 18 |
ID:
003956
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Food
/ Waters, Fiona
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2001
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| Publication |
London, Hodder Wayland, 2001.
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| Description |
32pLight Blue Spine
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| Series |
What about health?
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| Summary/Abstract |
This book tells you how food helps you to be healthy. What's good for you and what food helps fight disease.
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| Contents |
Food and your body
Eating your food
Food to help you grow
Food to keep you fit
Fats in food
Food and your weight
What is fibre?
What are vitamins and minerals?
Food and your teeth
Food can make you ill
Keeping food fresh and clean
What you should eat to keep well
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| Standard Number |
0750236124 Hb.
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Circulation
| Accession# | Call# | Current Location | Status | Policy | Location |
| 002902 | 613.2/WAT | Main | On Shelf | General | |
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| 19 |
ID:
019827
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Food
/ Parker, Vic
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2006
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| Publication |
London, Raintree Publishers, 2006.
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| Description |
24pYellow Spine
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| Series |
What living things need
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| Summary/Abstract |
Describes the basic nutritional needs of plants and animals, with an introduction to human needs.
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| Standard Number |
1406200379 Hb.
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Circulation
| Accession# | Call# | Current Location | Status | Policy | Location |
| 018655 | 572.4/PAR | Main | On Shelf | General | |
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| 20 |
ID:
022936
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| Publication |
North Adams, Storey Publishing, 2016.
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| Description |
221pMulti-Colour Spine
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| Summary/Abstract |
Julia Rothman takes her pen into the kitchen with this charming, illustrated guide to all things edible around the globe. She focuses her curious eye on the origins, types, tools, traditions, and techniques behind the most popular foods and preparations, from breads to fish to spices and desserts.
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| Standard Number |
9781612123394 Pb.
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Circulation
| Accession# | Call# | Current Location | Status | Policy | Location | IssuedTo | DueOn |
| 021221 | 641.3/ROT | Main | Issued | General | | EMP00033 | 09-May-2024 |
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