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Srl | Item |
1 |
ID:
013189
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Publication |
London, Wayland Publishers, 2009.
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Description |
30pBlue Spine
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Series |
Food around the world
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Summary/Abstract |
Looks at how the people of Caribbean islands, such as Cuba, St. Lucia and Grenada, eat, cook and enjoy their food. Explores climate, farming, local produce, how food is bought and prepared, celebrations, festivals and family mealtimes in the Caribbean.
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Standard Number |
9780750258616 Pb.
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Circulation
Accession# | Call# | Current Location | Status | Policy | Location |
013063 | 641.59729/GOO | Main | On Shelf | Teacher Resources | Teacher Resource |
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2 |
ID:
014812
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Publication |
Illinois, Raintree Publishers, 2007.
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Description |
32pCream Spine
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Series |
World cultures
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Summary/Abstract |
Looking at aspects of life such as food, clothing, school, leisure and celebrations, this book provides an insight into life in Caribbean environment. Features, such as recipes, traditional games and craft activities give readers a taste of other cultures.
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Standard Number |
9781410928283 Pb.
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Circulation
Accession# | Call# | Current Location | Status | Policy | Location |
014557 | 972.9/SPI | Main | On Shelf | General | |
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3 |
ID:
003823
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Publication |
London, Hodder Wayland, 2002.
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Description |
48pWhite Spine
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Series |
The Cultural Journeys
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Summary/Abstract |
Describes the social life and customs of the people living in the Caribbean area including food , clothes , music & dance, religions, festivals and sports.
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Contents |
Islands in the sun
Caribbean food
Clothes and costume
Music and dance
Religion and festivals
Sports and games
Story time
Topic web
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Standard Number |
0750242477 Pb.
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Circulation
Accession# | Call# | Current Location | Status | Policy | Location |
000496 | 972.9/DAS | Main | On Shelf | General | |
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