| Srl | Item |
| 1 |
ID:
010195
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| Publication |
London, Walker Books, 2007.
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| Description |
94pGolden Spine
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| Summary/Abstract |
Describing the historical progress of the miraculous bean - from the Aztecs to Nestle - with a mixture of facts, speculation, personal recollections and recipes, Vivian French and illustrator Paul Howard take us on a wide-randing journey that gives us chocolate in all its glory.
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| Contents |
Introduction
How the bean became a drink: A story
The bean and the Olmec
The bean and the Maya
The bean and the Aztecs
The bean meets the Spanish
The bean leaves home
The bean has problems
Signor bean
Monsieur bean
Mr.Bean
The bean goes further
The bean hits the big time
Important inventions
A fair deal for all
Index
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| Standard Number |
9781844287529 Hb.
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Circulation
| Accession# | Call# | Current Location | Status | Policy | Location |
| 010584 | 641.3374/FRE | Main | On Shelf | General | |
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| 2 |
ID:
022996
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| Publication |
Watertown, Charlesbridge, 2013.
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| Description |
32pGreen Spine
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| Summary/Abstract |
Find out where chocolate comes from and the various factors that support its growth.
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| Standard Number |
9781580892872 Pb.
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Circulation
| Accession# | Call# | Current Location | Status | Policy | Location |
| 021262 | 633.74/STE | Main | On Shelf | General | |
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| 3 |
ID:
007409
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| Publication |
London, Usborne Publishing Ltd., 2004.
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| Description |
48pRed spine
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| Series |
Usborne Young Reading: Series One
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| Summary/Abstract |
It's the world's most popular treat, but where does chocolate come from? And why is it so delicious? Discover the bean behind each bar and follow its journey from the American rainforest to factories everywhere.
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| Standard Number |
9780746060148 Pb.
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Circulation
| Accession# | Call# | Current Location | Status | Policy | Location | IssuedTo | DueOn |
| 002535 | FIC/USB | Main | Withdrawn | General | | | |
| 019361 | FIC/USB | Main | On Shelf | General | | | |
| 023572 | FIC/USB | Main | Issued | General | | EMP00417 | 25-Jun-2024 |
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| 4 |
ID:
005412
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| Publication |
London, Scholastic, 2000.
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| Description |
160pBrown Spine
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| Series |
The Knowledge
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| Summary/Abstract |
Its a mouth-watering guide that spills the beans on sensation that conquered the world.
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| Standard Number |
9780439943147 Pb.
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Circulation
| Accession# | Call# | Current Location | Status | Policy | Location |
| 005117 | 641.3374/MAC | Main | On Shelf | General | |
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