| Publication |
London, Raintree Publishers, 2012.
|
| Description |
56pPeach Spine
|
| Series |
Ethics of food
|
| Summary/Abstract |
Explores various models of production, health and safety, animal welfare, the role of supermarkets, and what is and is not sustainable.
|
| Contents |
What is processed food?
Processed grains
Processing fruits and vegetables
Processing meat
Processing dairy products
What does it all cost?
Making choices
Human health and food chains
Timesline
Glossary
|
| Standard Number |
9781406224658 Hb.
|