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WOMEN COOKS - BIOGRAPHY (3) answer(s).
 
SrlItem
1
ID:   020711


Bon appetit!: the delicious life of Julia Child / Hartland, Jesse 2012  Book
Hartland, Jesse Book
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Publication New York, Schwartz & Wade Books, 2012.
Description 48pGreen spine
Summary/Abstract A picture book biography of Julia Child, the famous chef.
Standard Number 9780375869440 Hb.
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Accession#Call#Current LocationStatusPolicyLocation
019318921/CHIMainOn ShelfGeneral 
2
ID:   022935


Who was Julia Child? / Edgers, Geoff; Hempel, Carlene; Putra, Dede (ill.)   Book
Edgers, Geoff Book
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Publication New York, Grosset & Dunlap, 2015.
Summary/Abstract Born in California in 1912, Julia Child enlisted in the Army and met her future husband, Paul, during World War II. She discovered her love of French food while stationed in Paris and enrolled in Le Cordon Bleu cooking school after her service. Child knew that Americans would love French food as much as she did, so she wrote Mastering the Art of French Cooking in 1961. The book was a success and the public wanted more. America fell in love with Julia Child. Her TV show, The French Chef, premiered in 1963 and brought the bubbling and lovable chef into millions of homes. Find out more about this beloved chef, author, and TV personality in Who Was Julia Child?
Contents 42 copies
Standard Number 9780448482972
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Accession#Call#Current LocationStatusPolicyLocation
021220921/CHIMainOn ShelfGeneral 
022096921/CHIMainOn ShelfGeneral 
3
ID:   025347


Who was Julia Child? / Edgers, Geoff; Hempel, Carlene; Putra, Dede (ill.) 2015  Book
Edgers, Geoff Book
0 Rating(s) & 0 Review(s)
Publication New York, Penguin, 2015.
Description 105pGrey spine
Summary/Abstract Born in California in 1912, Julia Child enlisted in the Army and met her future husband, Paul, during World War II. She discovered her love of French food while stationed in Paris and enrolled in Le Cordon Bleu cooking school after her service. Child knew that Americans would love French food as much as she did, so she wrote Mastering the Art of French Cooking in 1961. The book was a success and the public wanted more. America fell in love with Julia Child. Her TV show, The French Chef, premiered in 1963 and brought the bubbling and lovable chef into millions of homes. Find out more about this beloved chef, author, and TV personality in Who Was Julia Child?
Contents 42 copies
Standard Number 9780448482972 Pb.
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Circulation
Accession#Call#Current LocationStatusPolicyLocation
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