Srl | Item |
1 |
ID:
006857
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Italy
/ McCulloch, Julie
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2002
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Publication |
Great Britain, Heinemann Library, 2002.
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Description |
48pBlue Spine
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Series |
A world of recipes
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Summary/Abstract |
Discover how to make your favourite Italian dishes and lots more!
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Contents |
Italian food
Ingredients
Before you start
Minestrone soup
Butternut squash soup
Polenta and goats' cheese salad
Spaghetti bolognese
Pasta carbonara
Lasagne
Cheese and tomato pizza
Potato and blue cheese calzone
Prawn and mushroom risotto
Baked cod and potatoes
Aubergine and mozzarella towers
Vegetable frittata
Bruschetta
Pesto
Chocolate risotto
Vanilla ice cream
Lemon granita
Further information
Healthy eating
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Standard Number |
0431117071 Pb.
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Circulation
Accession# | Call# | Current Location | Status | Policy | Location |
007325 | 641.51230945/MCC | Main | On Shelf | General | |
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2 |
ID:
013192
|
Italy
/ Pirotta, Saviour
|
2009
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Publication |
London, Wayland Publishers, 2009.
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Description |
30pBlue Spine
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Series |
Food around the world
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Summary/Abstract |
Explore the meaning behind the many different Italian festivals, find out about the country's foods and farming, and get a taste of the kinds of meals that are eaten there.
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Standard Number |
9780750248433 Pb.
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Circulation
Accession# | Call# | Current Location | Status | Policy | Location |
013061 | 641.5945/PIR | Main | On Shelf | Teacher Resources | Teacher Resource |
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3 |
ID:
011739
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Publication |
London, Southwood Books, 2000.
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Description |
62pGreen Spine
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Series |
Travelling solo
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Summary/Abstract |
This book contains a well illustrated and concise description of the geogaphy, culture and social customs of Italy. The illlustrations are very useful for artwork by children.
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Standard Number |
1903207363 Pb.
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Circulation
Accession# | Call# | Current Location | Status | Policy | Location |
011941 | 945/GUT | Main | On Shelf | General | |
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