| ID | 025024 |
| Call Number | 179.9664/BLI |
| Title Proper | Processing your food |
| Language | ENG |
| Author | Bliss, John |
| Publication | London, Raintree Publishers, 2012. |
| Description | 56p Peach Spine |
| Series | Ethics of food |
| Note | Explores various models of production, health and safety, animal welfare, the role of supermarkets, and what is and is not sustainable. |
| Note | What is processed food?
Processed grains
Processing fruits and vegetables
Processing meat
Processing dairy products
What does it all cost?
Making choices
Human health and food chains
Timesline
Glossary
|
| Standard Number | 9781406224658 |
| Price. Qualification | Rs.275(Hb) |
| Classification Number | 179.9664 |
| Key Words | Food industry and trade ; Lexile 1100L ; UOI - Food ; Process to product ; Food pyramid ; UOI - Food culture ; Genetically modified foods ; Processed foods ; Food industry and trade - Moral and ethical aspects |