| ID | 025019 |
| Call Number | 174.9636/CAT |
| Title Proper | Raising livestock |
| Language | ENG |
| Author | Catel, Patrick |
| Publication | London, Raintree Publishers, 2012. |
| Description | 56p Cream Spine |
| Series | Ethics of food |
| Note | Looks at how raising livestock had been done in the past and the massive factory systems in place today. Is it sustainable, humane, and healthy? Are their ethical models that are also profitable? |
| Standard Number | 9781406224634 |
| Price. Qualification | Rs.275(Pb) |
| Classification Number | 174.9636 |
| Key Words | Animal rights ; Animal welfare ; UOI - Rights and responsibilities ; Lexile 1130L ; UOI - Food ; UOI - Food culture ; Animal industry - Moral and ethical aspects ; Moral and ethical aspects ; Livestock |