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ID024800
Call Number641.3009/BAC
Title ProperStory of food: an illustrated history of everything we eat
LanguageENG
AuthorBacon, Josephine
PublicationLondon,  Dorling Kindersley Limited,  2018.
Description360p   Yellow Spine
NoteA visual celebration of food in all its forms reveals the extraordinary cultural impact of the foods we eat, explores the early efforts of humans in their quest for sustenance, and tells the fascinating stories behind individual foods.
Standard Number9780241254783
Price. Qualification£20(Hb)
Classification Number641.3009
Key WordsAgriculture ;  Diet ;  Food Habits ;  Food supply ;  Food ;  Food - History ;  Food industry and trade ;  Food crops ;  Cooking ;  UOI - Food ;  Food industry ;  Agricultural industry and trade ;  UOI - Food culture ;  Food - Preparation ;  Agriculture - History ;  Diet - History ;  Food preferences ;  Cooking - History


 
 
Circulation
Accession#Call#Current LocationStatusPolicyLocation
022623641.3009/BACMainOn ShelfGeneral