| ID | 014954 |
| Call Number | 641.36/SPI |
| Title Proper | Meat and protein |
| Language | ENG |
| Author | Spilsbury, Louise |
| Publication | London, Heinemann Library, 2009. |
| Description | 32p Viole Spine |
| Series | Eat smart |
| Note | Gives information on protein, their sources, the nutritional benefit and the best way to eat protein rich foods. Includes recipes. |
| Standard Number | 9780431066189 |
| Price. Qualification | Rs.150(Hb) |
| Classification Number | 641.36 |
| Key Words | Recipes ; Meat ; UOI - Personal choices ; Protein in human nutrition ; Cooking (Meat) |