| ID | 013186 |
| Call Number | 641.306/MAR |
| Title Proper | Meat, fish and eggs |
| Language | ENG |
| Author | Martineau, Susan ; James, Hel (ill.) |
| Publication | London, Franklin Watts, 2008. |
| Description | 32p Orange Spine |
| Series | Healthy eating |
| Note | Explains how meat, fish and egg are healthy, where they come from, how they are made enjoyed in different ways around the world. |
| Standard Number | 9780749681685 |
| Price. Qualification | £6.99(Pb) |
| Classification Number | 641.306 |
| Key Words | Health ; PYP Inquiry Box - Food ; Meat ; Eggs as food ; Fish as food ; UOI - Personal choices |