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ID010143
Call Number641.5/TAY
Title ProperBurger time
LanguageENG
AuthorTaylor, Carol
PublicationAustralia,  Thomas Nelson And Sons Ltd,  1994.
Description16p   Brown Spine
NoteProvides instructions for making a "perfect" hamburger with suggestions for some variations. A simple book which can also be used to help learners understand sequencing and following instructions.
Standard Number0170082393
Price. QualificationRs.10(Pb)
Classification Number641.5
Key WordsCookery ;  Hamburgers ;  Cooking (Beef) ;  UOI - Personal choices ;  Instructional writing


 
 
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Accession#Call#Current LocationStatusPolicyLocation
010525641.5/TAYMainOn ShelfGeneral