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ID002865
Call Number664.7523/PIR
Title ProperBread
LanguageENG
AuthorPirotta, Saviour
PublicationLondon,  Hodder Wayland,  2004.
Description24p   Purple Spine
SeriesStarters
NoteDiscover the answers all your questions about bread.
Standard Number0750245492/ 9780750245500
Price. Qualification£4.99(Hb/Pb)
Classification Number664.7523
Key WordsBread ;  UOI - Industries ;  PYP Inquiry Box - Matter and changes ;  Bakeries ;  Process to product ;  Farm to table


 
 
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Accession#Call#Current LocationStatusPolicyLocation
001320664.7523/PIRMainOn ShelfGeneralTeacher Resource
013266664.7523/PIRMainOn ShelfTeacher ResourcesTeacher Resource