ID | 002865 |
Call Number | 664.7523/PIR |
Title Proper | Bread |
Language | ENG |
Author | Pirotta, Saviour |
Publication | London, Hodder Wayland, 2004. |
Description | 24p Purple Spine |
Series | Starters |
Note | Discover the answers all your questions about bread. |
Standard Number | 0750245492/ 9780750245500 |
Price. Qualification | £4.99(Hb/Pb) |
Classification Number | 664.7523 |
Key Words | Bread ; UOI - Industries ; PYP Inquiry Box - Matter and changes ; Bakeries ; Process to product ; Farm to table |